1.3.2012
Posted by Nick
It’s a bit of a crazy busy period at the moment. Writing the follow-up to my first book, all manner of other creative projects going on – plus I have become a part-time stay-at-home dad again! Work commitments mean I cannot do as much with Matilda as I did in the early days with Archie [...]
Continue...
15.2.2012
Posted by Nick
Today sees the launch of the next phase of Save the Children‘s “No Child Born to Die” campaign. It is the beginning of a year long push to fight childhood malnutrition. Save the Children today releases research which shows that 300 children die every hour of malnutrition. Take a moment to think what 300 children [...]
Continue...
9.12.2011
Posted by Nick
It’s fair to say my dad has led an unconventional life. It started out with pretty standard fare for a young Jewish man from the East End of London. An accountancy qualification, followed by a stint in the family firm in Northampton (they made football souvenirs) before taking it over when my granddad died. The [...]
Continue...
28.9.2011
Posted by Nick
One of the more fun things I was invited to do this summer was create a new kids menu for the Fire & Stone pizza restaurants (Covent Garden, Spitalfields, Westfield, Oxford and Portsmouth). Fire & Stone serves very different pizzas indeed, using fresh and fun ingredients to make a “meal on a pizza” and my [...]
Continue...
6.9.2011
Posted by Nick
So what are you up to this weekend?! I will be cooking at Harvest at Alex James’ farm on the main stage on Sunday at midday. It’s an absolutely brilliant food, music and fun festival. Top TV chefs such as Hugh Fearnley Whittingstall, Rachel Allen, Richard Corrigan and Valentine Warner will cook on the food [...]
Continue...
